James is an incredibly valued member of our team, celebrated for his profound passion and expertise in the world of wine. With over 15 years of diverse hospitality experience spanning casual contemporary dining to prestigious five-star hotels and fine dining establishments, James brings a wealth of knowledge and professionalism to every interaction.

As a certified Sommelier with the Court of Master Sommeliers worldwide, James has honed his craft in acclaimed venues, including one, two, and three Michelin-starred restaurants. Currently pursuing the esteemed Master of Wine qualification, James’s dedication to continuous learning and mastery shines through in his meticulous approach to wine and food pairing, elevating our dinner parties to unforgettable culinary experiences.