Vegetarian Spring Menu Ideas
Amuse Bouche
Minted Pea Velouté
Starter
English Asparagus with Lemon and Herb Hollandaise, Morels and Hazelnut Crumb
First Course
Globe Artichoke Barigoule with Pickled Vegetables and Fine Herb Crème Fraîche
Main Course
Charred Hispi Cabbage and Gremolata, with White Onion Purée, Spring Vegetables, Jersey Royals and Parsley Sauce
Dessert
Rhubarb and Ginger Custard Tart with Vanilla Ice Cream
Coffee and Petit Fours
Menus
Sunday Lunch Menu Ideas
Indulge in the legendary Sunday Lunch, British dishes don’t come more iconic than this!
- Occasions
Mediterranean Menu Ideas
Let us bring the vibrancy of the Mediterranean to your home. Choose your preferred
- Regional
Bowl and Finger Food
For social evenings with easy to eat offerings that are more substantial than canapés,
- Speciality
Side Dishes Menu Ideas
We offer a selection of sumptuous side dishes fit for any occasion. Some of these may
- Speciality
Brunch Menu Ideas
Our delicious brunch menu is a great idea for a get together. Homemade breads, pastries
- Traditional
Plant Based Menus Ideas
For those of our customers on a plant based diet, or just curious about a different fine
- Speciality Menus Vegetarian